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From the French department

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The weekly round up of grammar and food!

French Grammar

Week ending 13 March 2026
Here are the topics of vocabulary and grammar that are currently being studied in French lessons for Years 5, 6 and 7.
Your sons can go online to reinforce what is currently being studied, or get a headstart on upcoming topics.

Year 5
Current topics: Directions, To/at, Aller present tense
Next topic: Opinions

Year 6
Current topics: Il faut + INFINITIVEFrench meals
Next topics: Shopping for foodQuantitiesRestaurant

Year 7

7X & 7Y
Current topics:  When I was little ; The Imperfect Tense
Next topics:  Relative pronouns
7S
Current topic:  The Imperfect TenseRelative pronouns
Next topics: Perfect or Imperfect?

 


Recipe - Pouding Chômeur — Québec, Canada  

🍁 Sweet, sticky and full of maple syrup flavour. This Québec dessert is a fun bake and delicious served warm with cream or ice cream. A perfect treat for a weekend.

🔗 Recipe: https://www.allrecipes.com/recipe/267358/pouding-chomeur/

French ↔ English:

  • *sirop d’érable* — maple syrup
  • *farine* — flour
  • *œufs* — eggs
  • *beurre* — butter
  • *crème* — cream

Dave Power
Head of French

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